I tried the potato skins. They were delicious, and they actually still had some potato on them. (more than. you get.most places where those seem literally like just skins). I also had the fish and chips. This is not something I gravitate towards often, but that fish was so meaty and delicious! I upgraded my fries to "truffle". I don't think I've had truffles before. I would stick to the regular fries in the future. I didn't dislike them, but I didn't think they were anything special. I also tried the green chili cheese grits. They were good, lighter, and fluffier than I've ever had. My friend had their fried mushrooms -Delicious! She also had their Cajun pasta. I didn't try it, but she said it was great.
I tried a margarita, and she had their punch. Both drinks were delicious as well. We live 2 hours away, but we would definitely eat here again. We wished there was one closer to us! The restaurant was clean and busier than we expected for 1:30. We didn't have a wait, but it wasn't dead. Our waitress was kind and gave us just the right amount of attention.
Dustin Moreland
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March 10, 2025
What a wonderful place and delightful food. The waitress was excellent and the food was brought out fast and fresh. No complaints whatsoever!
Michael Gilbert
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March 21, 2025
I had the 16oz. Ribeye with bluecheese topper and its as good as the spinalis steak ive loved for a while from a high end steakhouse. Service was great as well and prices and portions are definitely a great deal.
Rachel Buell
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March 09, 2025
Everything was perfect. It was super busy so we got on the waitlist of 30-40 minutes. We got a table less than 10 minutes later. The atmosphere is nice and cozy. It had pops of interesting decor, such as a disco ball and old album covers on the ceiling. It wasn’t too loud in there even though it was busy. We sat in the bar area ant a table. Quite a few tvs around. Our service was amazing. Friendly, attentive an fast. The potato skins for an appetizer, came quickly and were tasty. Sirloin was just right. Ribs were tender and the sauce tasted great. Pow wow shrimp, elotes, onion rings and side salads were equally as good. Nothing could’ve made our experience any better.
Tara Conatser
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March 11, 2025
This was a great place. I would highly recommend. We chose this place for a meet up lunch. We had chips and queso and pickle chips for appetizers. They were fantastic. I had the ribs with Cole slaw and sweet potato casserole. The portions were large. The ribs were so tender they were falling off the bone. My fiance had the blue cheese steak. I'm not a fan of blue cheese but they made it taste really good. The service was fantastic. Very friendly. Very good atmosphere. We will definitely be returning.
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I tried the potato skins. They were delicious, and they actually still had some potato on them. (more than. you get.most places where those seem literally like just skins). I also had the fish and chips. This is not something I gravitate towards often, but that fish was so meaty and delicious! I upgraded my fries to "truffle". I don't think I've had truffles before. I would stick to the regular fries in the future. I didn't dislike them, but I didn't think they were anything special. I also tried the green chili cheese grits. They were good, lighter, and fluffier than I've ever had. My friend had their fried mushrooms -Delicious! She also had their Cajun pasta. I didn't try it, but she said it was great. I tried a margarita, and she had their punch. Both drinks were delicious as well. We live 2 hours away, but we would definitely eat here again. We wished there was one closer to us! The restaurant was clean and busier than we expected for 1:30. We didn't have a wait, but it wasn't dead. Our waitress was kind and gave us just the right amount of attention.
What a wonderful place and delightful food. The waitress was excellent and the food was brought out fast and fresh. No complaints whatsoever!
I had the 16oz. Ribeye with bluecheese topper and its as good as the spinalis steak ive loved for a while from a high end steakhouse. Service was great as well and prices and portions are definitely a great deal.
Everything was perfect. It was super busy so we got on the waitlist of 30-40 minutes. We got a table less than 10 minutes later. The atmosphere is nice and cozy. It had pops of interesting decor, such as a disco ball and old album covers on the ceiling. It wasn’t too loud in there even though it was busy. We sat in the bar area ant a table. Quite a few tvs around. Our service was amazing. Friendly, attentive an fast. The potato skins for an appetizer, came quickly and were tasty. Sirloin was just right. Ribs were tender and the sauce tasted great. Pow wow shrimp, elotes, onion rings and side salads were equally as good. Nothing could’ve made our experience any better.
This was a great place. I would highly recommend. We chose this place for a meet up lunch. We had chips and queso and pickle chips for appetizers. They were fantastic. I had the ribs with Cole slaw and sweet potato casserole. The portions were large. The ribs were so tender they were falling off the bone. My fiance had the blue cheese steak. I'm not a fan of blue cheese but they made it taste really good. The service was fantastic. Very friendly. Very good atmosphere. We will definitely be returning.